NICE TO MEAT YOU

Aug 19

willotoons:

YES!

Nice to meat you (by ILoveDoodle)

Jul 30

(via bongardville)

Jul 29

(via bongardville)

Apr 08

Bacon Cups! Genius!

Thanks to my sis, Haley, for the delicious submission!

jojochao:

pulled pork

*drool*

Also, this reminds me of the day Ali & I went to Sharon & Ian’s garage sale last year & they served these. Mmmm!

Feb 09

Local Flavor – Pictory

Burger Up

“With so many delightful foodie gems in the Bay Area, and no shortage of variety, it’s hard to pick a favorite. But I love this particular meal not only because it makes my tummy rumble, but because it’s a unique variation on the classic hamburger: ground lamb, smoked gouda, braised cherries, bacon, and wilted arugula. Kudos to Matt Levin, owner of The Refuge in San Carlos, California, for providing this work of delicious art.”

Photographer: Chris Schmauch

I’m a full-time professional designer and photographer working out of Santa Cruz, and serving the greater bay area and beyond.

Local Flavor – Pictory

Sammich Heaven

“In the eclectic immigrant neighborhoods around Pittsburgh, PA, one food has emerged as the soul of the Steel City: Primanti’s sandwiches (although the locals pronounce this word as “sammiches”). Primanti Bros. made a meal out of the sandwich by adding a slather of coleslaw and a handful of fresh cut french fries directly in to the sandwich. Growing up, I took Primanti’s for granted. I’ve since moved away, and now long for the day when I can eat my corned beef, no tomato, add egg, extra cheese sammich.”